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Solán de Cabras.Agua Mineral Natural Go to home page

Cocktails

Surprise

GINGER LEMON

PREPARATION

Mash up the pineapple and ginger to blend the aromas with the Solán de Cabras Lemon. Fill a tall glass with crushed ice and pour in the mixture. Shake the mixture vigorously for 10-15 seconds in a cocktail shaker or large jar. Serve in a glass or stein after a double strain, and top with ginger ale.

GARNISH

A slice of ginger will crown the cocktail.

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