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Cocktails

  • 120ml Solán de Cabras Lemon

  • 20ml lemon juice

  • 2 sugar cubes

  • 4 slices of cucumber

  • 4 slices of basil

PREPARATION

Just place all the ingredients in a cocktail shaker or large jar with lots of ice and shake vigorously. Pour into a lowball glass with two ice cubes after straining twice.

GARNISH

A slice of cucumber and two basil leaves will garnish the cocktail.

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