Discover how to make this fabulous turnip omelette. This recipe can be very useful when suffering from bronchial difficulties. Furthermore, it helps us retain calcium in order to enjoy a healthy life. Don’t miss out!
- 4 eggs
- 2 small turnips
- ½ onion
- Pinch sea salt
- Drizzle of virgin olive oil, first cold-pressed
Sauté the turnips in oil, over low heat, and add the diced onion. Beat the eggs with a pinch of salt and, after 20 minutes, take the turnips and onion out of the pan and leave them to drain. Lastly, pour the mixed ingredients into a pan until the eggs cook.