
Cocktails
Surprise
TROPIC FROZEN
Gallery
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120ml Solán de Cabras Mixed Fruits
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1 Banana
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Half a teaspoon sugar
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Two mint leaves
PREPARATION
Place all the ingredients directly into a blender with crushed ice and blend at high speed to the desired frozen texture. Lastly, pour the contents into a highball glass.
GARNISH
A banana slice and a bouquet of mint add a distinguished touch.